Salsa Posada


Copyright: Gossip/

Salsa Posada

At Salsa Posada you can revel in Mexican specialties such as fajitas and burritos and wash it down with refreshing cocktails or a cold beer. The atmosphere is relaxed and the waiters are friendly.


The food in Monastir and Tunisia is largely based on olive oil and spices. The national dish is the famous Berber couscous: durum wheat steamed and soaked in a sauce. It can be made with vegetables, fish, fresh or dried octopus, beef, veal and lamb. You will find plenty of good restaurants in the old town and the marina.